Grilled Cheese Dogs

SHABDA - Preceptor's picture Submitted by SHABDA - Preceptor on

INGREDIENTS

4  - hot dog buns

2 tbsp.  - butter, softened

1/4 tsp.  - garlic powder

1/4 tsp.  - onion powder

4   -  hot dogs, split lengthwise (be careful not to cut all the way through)

3 c.  - shredded cheddar

4  - Green onions, sliced

 

Directions

  1. Flatten hot dog buns with a rolling pin. In a small bowl, stir together butter, garlic powder, and onion powder. Spread all over outsides of buns.
  2. In a large skillet over medium heat, sear hot dogs (working in batches if necessary) until charred, 2 minutes per side. Set aside.
  3. Place a bun buttered-side down in skillet and top with 1/2 cup of cheddar cheese, a hot dog, a little more cheddar cheese, and 1/4 of green onions.
  4. Cover and cook over medium heat until cheese melts, then use a spatula to close the bun. Repeat with remaining ingredients to make 4 cheese dogs total

 

   

 

From:  Grilled Cheese Dogs

Member Content Rating: 
5
Your rating: None Average: 5 (1 vote)
Groups audience: 
The Secret Ingredient